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Homes Kitchen Restaurant
Thursday, July 29, 2010
Pasta
T1. Singapore Curry Rice Noodles
Stir fried rice noodles w. shrimp, roast pork & chicken in a light curry sauce
$7.50
T2. Vietnamese Curry Rice Noodles
Yellow curry rice noodles w. onion, salad and roasted peanuts (optional), served w. traditional vietnamese sauce on the side, choice of shrimp, chicken, beef, roast pork or vegetable
$7.25
T3. Vietnamese Rice Noodles
Stir fried rice noodles w. shrimp, roast pork, chicken, bean sprouts, eggs and roasted peanuts (optional), served w. traditional vietnamese sauce on the side
$8.15
T4. Cantonese Pan-Fried Noodles
Crispy noodles, cantonese style, topped w. brown gravy, choice of shrimp, chicken, beef, pork or vegetable
$9.25
T5. Seafood Pan-Fried Noodles
Shrimp, scallop, crab meat and calamari w brown gravy
$9.95
T6. Stir-Fried Rice Noodles
Choice of shrimp, chicken, beef, pork or vegetable
$6.95
T7. Dry Sauteed Chow Fun
Choice of shrimp, chicken, beef, pork or vegetable
$7.45
T8. Chow Fun w. Black Bean Sauce
Choice of shrimp, chicken, beef, pork or vegetable
$7.45
T9. Oriental Lo Mein
Choice of shrimp, chicken, beef, pork or veg
$6.95
T10. House Special Lo Mein Mixed ingredients
$7.95
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