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Homes Kitchen Restaurant
Sunday, February 05, 2012
Pasta
T1. Singapore Curry Rice Noodles
Stir fried rice noodles with shrimp, roast pork and chicken in a light curry sauce
$8.50
T2. Vietnamese Curry Rice Noodles
Yellow curry rice noodles with onion, salad and roasted peanuts (optional), served with traditional vietnamese sauce on the side, choice of shrimp, chicken, beef, roast pork or vegetable
$8.50
T3. Vietnamese Rice Noodles
Stir fried rice noodles with shrimp, roast pork, chicken, bean sprouts, eggs and roasted peanuts (optional), served with traditional vietnamese sauce on the side
$9.15
T4. Cantonese Pan-Fried Noodles
Crispy noodles, cantonese style, topped with brown gravy, choice of shrimp, chicken, beef, pork or vegetable
$11.15
T5. Seafood Pan-Fried Noodles
Shrimp, scallop, crab meat and calamari with brown gravy
$13.15
T6. Stir-Fried Rice Noodles
Choice of shrimp, chicken, beef, pork or vegetable
$8.15
T7. Dry Sauteed Chow Fun
Choice of shrimp, chicken, beef, pork or vegetable
$8.50
T8. Chow Fun with Black Bean Sauce
Choice of shrimp, chicken, beef, pork or vegetable
$9.15
T9. Oriental Lo Mein
Choice of shrimp, chicken, beef, pork or vegetable
$8.15
T10. House Special Lo Mein
Mixed ingredients
$9.50
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